In old Italy, if someone wanted a great pizza, they would go to a Pizzaiolo. A respected, professional "pizza maker". Hence our name, Pizzaiolo. The dedication of three generations of professional "Pizzaiolo's" have contributed to our delicious menu today.

Part of a local pizzeria chain featuring creative toppings, several crust styles & vegan options.

[caption id="attachment_13341" align="aligncenter" width="600"] Food specials at Pizzaiolo (photo credit: PAWELECphoto)[/caption]