In old Italy, if someone wanted a great pizza, they would go to a Pizzaiolo. A respected, professional "pizza maker". Hence our name, Pizzaiolo. The dedication of three generations of professional "Pizzaiolo's" have contributed to our delicious menu today.
Part of a local pizzeria chain featuring creative toppings, several crust styles & vegan options.
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Food specials at Pizzaiolo (photo credit: PAWELECphoto)[/caption]